Ireland, Privately Published.: 2013
Edition: First Paperback Edition.
168pp in a ring binder with stiff colourful card covers, book marker attached on ribbon. 13 sections with markers sections include Contents, Traditional, Mains- Chicken,Beef, Pork,Lamb, Fish, Vegetarian, Soups and Starters, Baking,Desserts & Puddings, Snacks & Knick Knacks & Handy Hints.Divider pages are from drawings by local children. Recipes & Handy Hints from the local community to form this wonderful cookbook. View More...